Egg Tart Making Machine Introduction: 1) The machine is equipped with a PLC program control system, allowing a production capacity of 1500-1800 pieces per hour. 2) It is ideal for mass production, helping to reduce labor costs and improve efficiency. 3) The operation is simple and safe, making it suitable for both beginners and experienced operators. 4) The mold can be easily replaced, and custom molds are also available. The products can be automatically filled and quickly formed, ensuring consistent quality and high productivity. Payment Terms: 1) Payment terms: 30% T/T as deposit, and 70% T/T before shipping. 2) Delivery time: Within 30 days after order confirmation. 3) Warranty: One year warranty from the date of delivery. 4) Included with the machine: A detailed manual and an operation video to assist with setup and daily use. Technical Specifications:
Capacity 1500 pcs/h
Power Consumption 2.5 kW
Dimensions 1500 x 840 x 1400 mm
Weight 200 kg
This egg tart making machine is designed for commercial bakeries and food production facilities that require reliable and efficient equipment. Its advanced control system ensures precise operation, while its user-friendly design makes it easy to maintain and operate. Whether you're producing traditional egg tarts or experimenting with new recipes, this machine offers flexibility and performance. With a strong warranty and comprehensive support, it's a smart investment for any business looking to streamline their production process and increase output.

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